Notes from winemaker Vince Vidrine, who’s ambitious and extensive experience, is focused on producing wines at the highest level of quality:
This is our version of a Rhône white blend - and a crowd favorite. Each varietal was picked at peak ripeness, and fermented separately in neutral french oak. Once primary and secondary fermentations finished, the wines had four months aging on lees before being carefully racked to go into bottle. Each varietal brings a unique character to the table, creating a balanced, crisp, well rounded white blend that can be enjoyed on numerous occasion.
This year’s Spiral displays aromas of yellow peach, apricot tart, Opal apple, yuzu, kumquat, and tangerine skin. The texture offers breadth and suppleness through the mid-palate, finishing with a thirst-quenching vibration of acid and tannin.
Pairs well with roasted white meats, mushroom risotto, and salty cheeses.
Region: Applegate Valley, Oregon
Grape: 48% Viogner, 31% Marsanne, 21% Roussanne
Vintage: 2024
750 ml
Notes from winemaker Vince Vidrine, who’s ambitious and extensive experience, is focused on producing wines at the highest level of quality:
This is our version of a Rhône white blend - and a crowd favorite. Each varietal was picked at peak ripeness, and fermented separately in neutral french oak. Once primary and secondary fermentations finished, the wines had four months aging on lees before being carefully racked to go into bottle. Each varietal brings a unique character to the table, creating a balanced, crisp, well rounded white blend that can be enjoyed on numerous occasion.
This year’s Spiral displays aromas of yellow peach, apricot tart, Opal apple, yuzu, kumquat, and tangerine skin. The texture offers breadth and suppleness through the mid-palate, finishing with a thirst-quenching vibration of acid and tannin.
Pairs well with roasted white meats, mushroom risotto, and salty cheeses.
Region: Applegate Valley, Oregon
Grape: 48% Viogner, 31% Marsanne, 21% Roussanne
Vintage: 2024
750 ml
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