Smokey, spicy, juicy and delicious as described by the winemaker. This blend from Italian varieties from the Riverland appellation is made for easy drinking and to be enjoyed a little chilled. Pairs nicely with BBQ, pasta, & sausage, meaty pizza.
Region: South Australia, Australia
Grape: 80% Negroamaro, 20% Nero d'Avola
Vintage: 2022
Smokey, spicy, juicy and delicious as described by the winemaker. This blend from Italian varieties from the Riverland appellation is made for easy drinking and to be enjoyed a little chilled. Pairs nicely with BBQ, pasta, & sausage, meaty pizza.
Region: South Australia, Australia
Grape: 80% Negroamaro, 20% Nero d'Avola
Vintage: 2022
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