Mastinell is a small winery producing cava and still wines with a Mediterranean spirit. Mastinell believes that there is only one way to perfect the art of making wine and cava - by doing it with love, dedication and respect for the environment. The modern vision of Mastinell winemakers is combined with respect for the traditions of the land on which they work. Their tenacity has led the winery to heights unattainable for many. it is among the ten most prestigious cava producers in the Penedès area.
Bright golden color, fresh with also intense aromas of ripe apple, pear, citrus, honey, and toasted almonds. The palate is complex wrapped in citrus notes but also revealing a warm sensation of baked apple, almond, biscuit. Well structured with a lingering aftertaste. A Cava that connects land, nature and taste.
Pairs with Spanish tapas, cured cheeses and grilled fish.
Region: Villafranca de Penedès, Spain
Grape: 35% Macabeo, 35% Xarel·lo, 30% Parellada
Vintage: 2014
750ml
Mastinell is a small winery producing cava and still wines with a Mediterranean spirit. Mastinell believes that there is only one way to perfect the art of making wine and cava - by doing it with love, dedication and respect for the environment. The modern vision of Mastinell winemakers is combined with respect for the traditions of the land on which they work. Their tenacity has led the winery to heights unattainable for many. it is among the ten most prestigious cava producers in the Penedès area.
Bright golden color, fresh with also intense aromas of ripe apple, pear, citrus, honey, and toasted almonds. The palate is complex wrapped in citrus notes but also revealing a warm sensation of baked apple, almond, biscuit. Well structured with a lingering aftertaste. A Cava that connects land, nature and taste.
Pairs with Spanish tapas, cured cheeses and grilled fish.
Region: Villafranca de Penedès, Spain
Grape: 35% Macabeo, 35% Xarel·lo, 30% Parellada
Vintage: 2014
750ml
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