Parés Baltà - Blanc de Pacs
Marta Casas, the winemaker, with the support of husband Josep and brother-in-low Joan is responsible for the wines of Parés Baltà. Together, they are committed to the recovery of ancestral varieties and minimal intervention in the winery, remaining faithful to the organic and biodynamic philosophy that the winery has always followed.
Blanc de Pacs is a delicious blend of Parellada, Macabeu, Xarel-lo made for everyday drinking. Aromatic, crisp, and delightfully fruity, expressing its layers of flavors of peach, apricot, green apple, and herbal notes ending your palate on a happy note.
Pair it with fresh salads, soft cheeses, and good company.
Region: Penedès, Catalonia, Spain
Grape: 46% Parellada, 34% Macabeu, 20% Xarel-lo
Vintage: 2023
750 ml
Marta Casas, the winemaker, with the support of husband Josep and brother-in-low Joan is responsible for the wines of Parés Baltà. Together, they are committed to the recovery of ancestral varieties and minimal intervention in the winery, remaining faithful to the organic and biodynamic philosophy that the winery has always followed.
Blanc de Pacs is a delicious blend of Parellada, Macabeu, Xarel-lo made for everyday drinking. Aromatic, crisp, and delightfully fruity, expressing its layers of flavors of peach, apricot, green apple, and herbal notes ending your palate on a happy note.
Pair it with fresh salads, soft cheeses, and good company.
Region: Penedès, Catalonia, Spain
Grape: 46% Parellada, 34% Macabeu, 20% Xarel-lo
Vintage: 2023
750 ml
Marta Casas, the winemaker, with the support of husband Josep and brother-in-low Joan is responsible for the wines of Parés Baltà. Together, they are committed to the recovery of ancestral varieties and minimal intervention in the winery, remaining faithful to the organic and biodynamic philosophy that the winery has always followed.
Blanc de Pacs is a delicious blend of Parellada, Macabeu, Xarel-lo made for everyday drinking. Aromatic, crisp, and delightfully fruity, expressing its layers of flavors of peach, apricot, green apple, and herbal notes ending your palate on a happy note.
Pair it with fresh salads, soft cheeses, and good company.
Region: Penedès, Catalonia, Spain
Grape: 46% Parellada, 34% Macabeu, 20% Xarel-lo
Vintage: 2023
750 ml