Poderi Cellario, È Rosso!
‘It’s Red’ - Red wine for the people’ as said by the producer. Hand-harvested into small bins. Spontaneous fermentation. Ten days maceration. Aged in 100hl cement tanks for one year. Bottled with minimal sulphur (~10ppm) and without sterile filtering or fining.
Fresh cherry with some spicy notes and soft tannins, this wine will be ideal for any occasion. Without doubt an everyday drinking wine.
Pairs well with red meats, sausage pizza and even salmon.
Region: Piedmont, Italy
Grape: Barbera
Vintage: NV
1 Liter
‘It’s Red’ - Red wine for the people’ as said by the producer. Hand-harvested into small bins. Spontaneous fermentation. Ten days maceration. Aged in 100hl cement tanks for one year. Bottled with minimal sulphur (~10ppm) and without sterile filtering or fining.
Fresh cherry with some spicy notes and soft tannins, this wine will be ideal for any occasion. Without doubt an everyday drinking wine.
Pairs well with red meats, sausage pizza and even salmon.
Region: Piedmont, Italy
Grape: Barbera
Vintage: NV
1 Liter
‘It’s Red’ - Red wine for the people’ as said by the producer. Hand-harvested into small bins. Spontaneous fermentation. Ten days maceration. Aged in 100hl cement tanks for one year. Bottled with minimal sulphur (~10ppm) and without sterile filtering or fining.
Fresh cherry with some spicy notes and soft tannins, this wine will be ideal for any occasion. Without doubt an everyday drinking wine.
Pairs well with red meats, sausage pizza and even salmon.
Region: Piedmont, Italy
Grape: Barbera
Vintage: NV
1 Liter