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This Cabernet Franc is full of purple floral aromatics, dried cherries and crushed herbs. Fermentation occurred in two separate lots. One was a whole cluster fermentation in a tank and pressed gently by foot once a day to keep the top fresh and release some juice. This results in a partial carbonic fermentation. The other lot was whole cluster into clay amphora. Both fermentations were pressed separately to neutral oak barrels and blended prior to bottling.
Region: Russian River Valley, California
Grape: Cabernet Franc
Vintage: 2018
750 ml
This Cabernet Franc is full of purple floral aromatics, dried cherries and crushed herbs. Fermentation occurred in two separate lots. One was a whole cluster fermentation in a tank and pressed gently by foot once a day to keep the top fresh and release some juice. This results in a partial carbonic fermentation. The other lot was whole cluster into clay amphora. Both fermentations were pressed separately to neutral oak barrels and blended prior to bottling.
Region: Russian River Valley, California
Grape: Cabernet Franc
Vintage: 2018
750 ml