Populis - Wabi-Sabi Red
Notes from the winemaker: The delayed harvest allowed us to make a riper version of our Wabi-Sabi Red while still maintaining great freshness and acidity. Deep notes of dark, red fruit and spice mark the nose, while a dense mouthfeel and luscious tannins define the palate. One of our favorite editions of the Wabi-Sabi red, it strikes a great balance of finesse, power and freshness.
A delicious red blend that pairs well with beef brisket, stuffed peppers, burgers and gouda cheese.
Region: Sonoma County, California
Grape: 35% Zinfandel, 30% Carignane, 20% Grenache Noir, 10% Sangiovese, 5% Counoise
Vintage: 2022
750 ml
Notes from the winemaker: The delayed harvest allowed us to make a riper version of our Wabi-Sabi Red while still maintaining great freshness and acidity. Deep notes of dark, red fruit and spice mark the nose, while a dense mouthfeel and luscious tannins define the palate. One of our favorite editions of the Wabi-Sabi red, it strikes a great balance of finesse, power and freshness.
A delicious red blend that pairs well with beef brisket, stuffed peppers, burgers and gouda cheese.
Region: Sonoma County, California
Grape: 35% Zinfandel, 30% Carignane, 20% Grenache Noir, 10% Sangiovese, 5% Counoise
Vintage: 2022
750 ml
Notes from the winemaker: The delayed harvest allowed us to make a riper version of our Wabi-Sabi Red while still maintaining great freshness and acidity. Deep notes of dark, red fruit and spice mark the nose, while a dense mouthfeel and luscious tannins define the palate. One of our favorite editions of the Wabi-Sabi red, it strikes a great balance of finesse, power and freshness.
A delicious red blend that pairs well with beef brisket, stuffed peppers, burgers and gouda cheese.
Region: Sonoma County, California
Grape: 35% Zinfandel, 30% Carignane, 20% Grenache Noir, 10% Sangiovese, 5% Counoise
Vintage: 2022
750 ml